FPU To Help “Cook Up” Proceeds At Relay For Life

April 29, 2014—FPU announced plans to participate in the 2014 Relay For Life Event. This year’s menu will feature a Mexican themed lunch and dinner as part of the Company’s strategy for winning the title of “Best Food Booth” for the third year in a row.

All proceeds will go to the American Cancer Society, and the event will take place April 4th and April 5th in Fort Meade.